In May of 2012 I started a blog on Blogspot that I titled: The Aroma of Bread. It was intended to be a place for our family to gather and share memories of my mother-in-law, Marie’s kitchen. It began with scanning recipes from the cookbooks that we found in the utility room cupboards. Cookbooks falling apart, but many pages where we found handwritten notes about whether a recipe was “good” or where she was going when she made the dish. It didn’t really take off, so I stopped after a while. I long ago deleted the blog, but archived the posts.
Today, in 2021, I have decided to resurrect the posts, and get them properly catalogued with a category and tags, and an index of recipes.