In May of 2012 I started a blog that I titled: The Aroma of Bread. A Place for our family to gather and share memories of Marie’s kitchen. It began with scanning recipes from the cookbooks that we found in the utility room cupboards. Cookbooks falling apart, but many pages where we found handwritten notes about whether a recipe was “good” or where she was going when she made the dish. It didn’t really take off, so I stopped after a while. Now I would like to delete that blog, but will archive the posts.
Archived post from “The Aroma of Bread,” first published 22 Mar 2015.
Marie Campbell Fassbender loved her Irish heritage. She was proud to be Irish, and she loved St. Patrick’s day.
As the day would near, she would gather a collection of shamrock pins, and she would keep them handy. If you dared attempt to leave the house, or to walk into the house without wearing green, she would hand you a pin, and expect you to wear it.
It would have been so much fun to sit down with a big map of Ireland, and map out the counties where her immigrant ancestors came from. I think she would have been surprised at the number!
County Cork, County Donegal, County Down, County Louth, County Monaghan, and County Tyron